Saturday, January 09, 2010

I'm currently trying to shake off some winter blues, and what better way than a little comfort food? This is something a little different that The Selby is trying; photographing chefs prepping and at work at New York City restaurant, Il Buco.
I wish i known about this restaurant, when I was in the city in September. The restaurant itself has that exact type of rustic, hearty elegance in the decor that i absolutely love. The food looks like its been prepared with the same type of feeling in mind. Here are some pictures of the chefs shopping for food, preparing and finally serving in the restaurant. Also there are two recipes that i wanted to post mostly because of the way they are written/drawn (they sort of sum up exactly the crazy way that i like to cook. Trust me, its so much more fun that way).

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